STEAK & TRIBUTE

Our Steak and Tribute Ale Pasty is Cornish through and through. Buttery crumbly pastry encases generously thick pieces of British steak cooked in Cornish favourite Tribute ale. This fabled combination results in a hoppy, zesty taste.

  • Hand-crimped
  • Made in Cornwall

Details

Our Steak and Tribute Ale Pasty is Cornish through and through. Buttery crumbly pastry encases generously thick pieces of British steak cooked in Cornish favourite Tribute ale. This fabled combination results in a hoppy, zesty taste that will transport you to the rugged cliffs and hidden coves of the Cornish seafront.

Ingredients

WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Potatoes, Beef (12%), Palm Oil, Swede, Water, Tribute Ale (3%) (Water, Malt (BARLEY), Yeast, Hops), Onions, Rapeseed Oil, Carrots, Tomatoes, Modified Maize Starch, Salt, Tomato Juice, Red Wine, Beef Stock, White Pepper, Black Pepper, Emulsifier (Mono and Diglycerides of Fatty Acids, Sunflower Lecithin), Vegetable Protein, Acidity Regulator (Sodium Phosphates, Citric Acid), Colour (Beta-Carotene), Dextrose, MILK Protein, Lemon Juice Concentrate, Beef Fat.

Allergens

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

The following allergens ARE PRESENT in the bakery where this product is made: WHEAT, OATS, BARLEY (contain GLUTEN), MILK, EGG, MUSTARD, SULPHITES, CELERY.

Nutritional Information

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