CHEESE & ONION
A Cheese and Onion Pasty made with beautifully hand-crimped pastry containing a deep filling of British mature cheddar, potato and onions. A tangy plum sauce is married with the sharp spiced zing of Dijon mustard.
- Made in Cornwall
You may think you know what to expect from a Cheese and Onion Pasty, well think again. Beautifully hand-crimped pastry contains a deep filling of British mature cheddar, potato and onions. A tangy plum sauce is married with the sharp spiced zing of Dijon mustard. This taste sensation will transport you to the cobbled streets of Falmouth, or the coastline Porthcurno with each bite.
WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Potatoes, Onions (14%), Cheddar Cheese (13%) (MILK), Palm Oil, Water, EGG, Rapeseed Oil, EGG White, Modified Maize Starch, Salt, Potato Flakes, Sugar, Rice Wine Vinegar, Whey Powder (MILK), White Pepper, MUSTARD Seeds, Spirit Vinegar, Cheese Powder (MILK), Greengage Plum Puree, Corn Starch, Ginger Puree, Red Chilli Peppers, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin), Vegetable Protein, Acidity Regulator (Sodium Phosphates), Natural Flavourings, Dextrose, MILK Protein, Colour (Beta-Carotene), Garlic Puree, Lactic Acid, MUSTARD Flour.
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
The following allergens ARE PRESENT in the bakery where this product is made: WHEAT, OATS, BARLEY (contain GLUTEN), MILK, EGG, MUSTARD, SULPHITES, CELERY