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We are very proud to announce that from the 4th of September 2017 we will be introducing a brand new limited edition pasty into all stores.
Think autumnal, think satisfying, think heritage and think of a 'Hearty British Classic' – you will of course be thinking about Steak & Kidney!
Our Steak & Kidney Pasty already has award winning form – scooping top credits at the World Pasty Championships in 2017 and now you can be chief taster and judge when it heads into all stores early September. We are more than sure this traditional British classic will soon reach bestselling status, it is already is a firm favourite at Pasty House!
A classic for many a good reasons. Its warm and homely goodness sets off instant feelings of comfort food and hearty homemade British classics. It's perfect as the Autumn starts to rolls in and we reach for something deliciously satisfying as we begin once again to cosy up indoors or wrap up on the go!
Did you know the first ever record of the Steak & Kidney Pudding was back in 1861, courtesy of Victorian domestic goddess Mrs Beeton, who claimed she had been sent the recipe it from a reader in Sussex!
We can't wait to know your thoughts on this National gem in amazing Pasty form!
Available in all stores from the 4th September 2017.